SupplySide West podcast: How technology is driving personalized nutrition – Natural Product INSIDER

Natural Product INSIDER SupplySide West podcast: How technology is driving personalized nutrition Natural Product INSIDER Consumers are increasingly interested in personalized solutions to help them manage health. They’re willing to trade information about themselvesatheir genetics, health conditions, lifestyle or otherato receive targeted advice about nutrition suited …

Rosie Sykes’ recipes for Christmas cocktails and canapes | Cocktails and canapes

Cocktails and canapes: Rosie Sykes cleverly pairs edible treats with a perfect festive pick-me-up Some days demand a stiff drinking and a bite to eat, whether it’s a cosy night on the sofa, or the bright lights of Christmas. In this extract from her new volume, Rosie Sykes cleverly pairs each edible treat with a…

Italy’s best-kept food secret: the sagra festival

Italys food festivals are not just a chance to taste fantastic regional specialities, but also to delve into local culture and autumn is the time to go Italys best-kept food secret is the sagra . A festival organised to show off a local food or drink( or both ), a sagra is a place where…

How to avoid food waste: top cooks on their grandparents’ favourite dishes – and what they taught them

Angela Hartnett, Fergus Henderson, Raymond Blanc and many others describe the frugal simplicity – and delicious flavours – that inspire their cooking today It is all too easy to romanticise the past, particularly with food. In Britain, rationing created a postwar generation that was very well-nourished, but also utterly by the dinners it ate ……